Ungava Gin Bottling Note Ungava is a very intriguing Canadian Gin, made using six rare, botanicals which bestow upon it a distinctive flavour profile and the natural, vibrant colour. These hand-picked botanicals include Nordic Juniper, Arctic Blend, Cloudberry, Crowberry, Labrador Tea and Wild Rose Hips.

What does Ungava gin taste like?

A touch of citrusy lemon, a touch of floral, but a good deal of juniper. The color may surprise, but the nose feels very classic. The nose is slightly sweet, a hint of lemon zest but a good deal of juniper.

What is Ungava gin made with?

Ungava Gin is made using a spirit made from locally-grown corn that has been infused with botanicals harvested from the Ungava region. These botanicals are infused both pre and post-distillation which accounts for its unique yellow color.

How do you serve Ungava gin?

Serving Suggestions Enjoy on the rocks, alone, or in the Ungava Tonic, a signature cocktail with tonic water and a wedge of grapefruit.

What tonic goes with Ungava gin?

This cocktail is simply the ultimate way to enjoy Ungava gin. You will need just three ingredients: Ungava gin, tonic water and a grapefruit wedge. Stimulated by the grapefruit, the Nordic botanicals come to life and will charm your taste buds.

What is the best gin in Canada?

• 8 Stump Coastal Forest Gin. 4.06. …
• 7 Km12 Gin. 4.48. …
• 6 St. Laurent Gin. …
• 5 Piger Henricus Gin. 3.77. …
• 4 Sheringham Distillery Seaside Gin. 4.33. 4 out of 5 stars. …
• 3 Victoria Gin. 3.61. 3 out of 5 stars. …
• 2 Eau Claire Distillery Parlour Gin. 4.07. 4 out of 5 stars. …
• 1 Ungava Gin. 3.98. 3 out of 5 stars.

Is Ungava gin indigenous owned?

Ungava is a distilled gin, made with botanicals that are native to Nunavik, Quebec’s Inuit territory, and to other parts of the Arctic. The brand was recently sold to Toronto-based Corby Spirit and Wine Ltd. … The company’s use of Inuit imagery in its advertising and branding frustrates Puskas.

How many calories are in Ungava gin?

per 100 mlEnergy1009 kJ / 241 kcalFat0 gCarbohydrates0 gProtein0 g

Which is the best gin?

• Best for a dry martini: Ableforth’s Bathtub Gin.
• Best everyday gin: East London Liquor Company.
• Best for a gimlet: Chapel Down Bacchus Gin.
• Best served with cucumber: Hendrick’s Gin.
• Best for a dirty martini: Four Pillars Olive Leaf Gin.
• Best for negronis: Silent Pool Rare Citrus Gin.

What is in Lillet?

An aperitif wine, Lillet is made from Bourdeaux grapes along with macerated fruit liqueurs, which gives it a pleasantly fruity, but not overly sweet, character. While Lillet Blanc (the white version) is delicious on ice, with a twist of orange or lemon and a splash of soda, it’s also a brilliant cocktail ingredient.

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Is gin popular in Canada?

During the fiscal year ending March 31, 2020, gin sales in Canada amounted to approximately 378.44 million Canadian dollars, an increase from around 322 million the previous year.

Where is Ungava Peninsula?

Ungava, peninsular section of northern Quebec province, Canada, bounded by the Hudson Strait (north), Ungava Bay and Labrador (east), the Eastmain River (south), and the Hudson Bay (west).

Is there a gluten free gin?

Yes, pure, distilled gin, even if made with wheat, barley, or rye is considered gluten-free. Most gins are safe for people with celiac disease because of the distillation process. However, be on the lookout for hidden gluten in gins that may add flavorings or other ingredients after distillation.

What is gin made from?

Gin is made by distilling a neutral grain alcohol with juniper berries and other botanicals to make the fragrant spirit we all know and love. The botanicals are infused into the raw spirit to release their flavours.

What garnishes with Ungava gin?

This drink is typically served with a lime, but with Ungava a grapefruit is used to highlight the citrus and floral notes. Fill an old-fashioned glass with ice cubes. Add the gin and tonic water. Stir well, and garnish with a grapefruit wedge.

What is the most expensive gin?

Morus LXIV Gin And finally, the most expensive gin in the world right now – Morus LXIV was created by the team at Jam Jar Gin and is sold exclusively through Harvey Nichols. The first batch of just 25 litres took 2 years to make and is distilled with the dried leaves of a single 100 year old Mulberry tree.

What is a top shelf gin?

While brands like Beefeater and Tanqueray are at the top of the list for a good London dry gin, there are other popular bottles. Bols Genever and Hayman’s Old Tom Gin are still popular. Newer stars on the liquor shelf like Aviation and Hendrick’s are as well.

What is the best gin for a gin and tonic?

• Greenhook Ginsmiths American Dry Gin. …
• Hendrick’s Gin. …
• Highclere Castle Gin. …
• Junipero Gin. …
• Nikka Coffey Gin. …
• Sipsmith Gin. …
• Tanqueray Gin. …
• The Botanist Islay Dry Gin.

Which gin is the smoothest?

• Best Overall: Sipsmith London Dry. …
• Best Budget: Hayman’s London Dry. …
• Best Top Shelf: Hendrick’s. …
• Best London Dry: Beefeater London Dry. …
• Best for Gin and Tonics: Bombay Sapphire. …
• Best for Martinis: Tanqueray London Dry. …
• Best for Negronis: Monkey 47. …
• Best Botanical: The Botanist.

What is the best plain gin?

• Monkey 47 Schwarzwald Dry Gin. $52 AT RESERVE BAR. …
• The Botanist Islay Dry Gin. $42 AT DRIZLY. …
• Hendrick’s Gin. $38 AT DRIZLY. …
• Junipero Gin. $29 AT RESERVE BAR. …
• INDOGGO GIN By Snoop Dogg. Indoggo™ …
• Beefeater London Dry Gin. $31 AT DRIZLY. …
• Roku Japanese Gin. …
• Bombay Sapphire® Gin.

What are the four types of gin?

1. London Dry. As you might suspect, London Dry gin was first formulated in England but is now made world-wide. …
2. Plymouth. …
3. Old Tom. …
4. Genever.

How do the French drink Lillet?

Lillet is an aperitif wine (a blend of Bordeaux wines and citrus liqueur), intended to be served well chilled at 6–8 °C (43–46 °F). In France, Lillet is usually served on ice with a slice of orange, or a lemon or lime peel.

What aperol taste like?

Aperol is a bright orange apéritif. The brand describes the flavors as, “zesty orange with complex herbal scents harmonized with a touch of vanilla.” Look for Aperol near the liqueurs or amaros at the liquor store.

What does a Vesper taste like?

The Vesper is a fascinating cocktail. Compared to the gin martini, it has a slightly sweet, bitter taste contributed by Lillet, while the vodka tames the gin’s botanicals. It’s a drink that both gin and vodka drinkers can appreciate and fun to tweak to your personal taste.

Is there a Canadian vodka?

Iceberg is the only national vodka that’s owned and produced entirely in Canada.

How much is a mickey of gin?

A 375 ml bottle of liquor. In the United States, the term “mickey” is slang term for a date rape drug, and 69% of Americans were unaware of its more benign Canadian usage. Mickey is actually one of a series of uniquely Canadian booze measurements revealed by the survey.

Is there a Canadian rum?

The Newfoundland Distillery Company has added another award to its trophy case, as the company’s chaga rum was named the best spiced rum in Canada at the World Rum Awards in London.

Why is Ungava Bay important?

An endangered beluga population, estimated at fewer than 100 whales, spends time in Ungava Bay during the open water seasons. The bay has been deemed to be an important Arctic ecosystem under a variety of federal and Inuit conservation planning processes.